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Kai Wasabi Black chef's knife 20cm - 6720C

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24.000 KD
  • The Chef’s knife is used for chopping, slicing and dicing herbs and vegetables, fruits, meat and fish.
  • KAI Wasabi Black kitchen knife. Black handle and polished blade. 58±1 HRC.
  • KAI has received international recognition for its Japanese kitchen knives of high quality and origin.